Description
Baghali Polo with Lamb Shank is a classic Persian rice dish cooked with fresh dill, fava beans, and fragrant basmati rice, served alongside slow-cooked, tender lamb shanks. This aromatic and hearty meal combines the bright, herbaceous flavors of the rice with the rich, succulent taste of the lamb, making it a beloved centerpiece for family gatherings and special occasions.
Ingredients:
- Basmati rice
- Fresh dill
- Fava beans (broad beans)
- Lamb shank
- Onions
- Garlic
- Saffron
- Butter or oil
- Salt
- Black pepper
- Turmeric
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